easy
5 mins
Pineapple Highball
THE
TROPICAL TREAT
The whisky highball is the perfect cocktail format for experimenting with flavours. Experience this Pineapple Highball, a luxurious tropical interpretation that enhances whisky’s smooth complexity.
make it yourself
Pineapple Highball
50ml Chivas 12
100ml Pineapple Juice
50ml Soda Water
Pineapple Wedge, top garnish
Use large cubes of ice (or one long cube) rather than crushed ice to keep your highball cool without over diluting it
Add all ingredients to a highball glass filled to the top with ice
Give a small stir
Garnish with a pineapple wedge and serve
WHY IS IT CALLED A
WHISKY HIGHBALL?
The name has two origins. Ball was bartender slang for glass, and this drink demands a tall one. The railway story runs deeper: at maximum speed, the ball indicator sat highest in the tank, signalled by two short whistle blows and one long. Two shots of whisky, one long pour of soda.
intermediate • 2 mins
Orange Highball
easy • 5 mins
Whisky Paloma
easy • 5 mins
Coconut Highball
